MENUS

Lunch Menu

Monday – Saturday
11:30 am – 3:00 pm

Sunday Dinner All Day!

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Dinner Menu

Monday-Thursday: 3 pm-9 pm
Friday & Saturday: 3 pm-10 pm
Sunday: Dinner Served ALL Day!

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Sunday 3 Course Menu

3 Course Dinner All Day!
(Excludes Holidays)

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Dessert Menu

Seasonal desserts made in house by our pastry Chef Rocky

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Kids Menu

We have something for all ages. Hand-breaded chicken tenders, shrimp, and fish. Grilled salmon, tenderloin, and chicken breasts for the junior diners.

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Catering Menu

Catering trays are available for pickup.

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Wines By The Bottle

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Beer, Wine, & Cocktail List

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Event Menus

Lunch Event Menus

Prefixed Lunch Menu: A private event menu for groups of 16-35 guests, maximum. This menu includes three courses: a choice of soup, lunch entrée, and dessert.

Buffet-Style Luncheon Menu: Ideal for larger events – available for groups of 30 or more. This menu includes appetizers, main course, and dessert.

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Dinner Event Menus

Prefixed Dinner Menu: Private event menu for groups of 16-35 guests max. This menu consists of 4 courses, including family-style appetizers, salad, entrée, and dessert.

Buffet-Style Dinner Menu: A private event menu is available for groups of 30 or more. This menu includes appetizers, main course, and dessert.

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COCKTAIL STYLE EVENT MENUS

Perfect for social gatherings, celebrations, and networking events, our cocktail-style menus are designed to keep guests mingling while enjoying a variety of BlueStone’s favorite hors d’oeuvres. Available for groups of 25 or more.

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